King Cake Recipe

Let's get cooking. You can't sew on an empty tummy
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ShirleyC
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King Cake Recipe

Post by ShirleyC »

I found this on a blog, and it sounded really good to me so I thought I'd share.

http://frame.bloglovin.com/?post=838494 ... _type=none
Shirley Clark
North Louisiana!
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ShirleyC
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Re: King Cake Recipe

Post by ShirleyC »

Sara, the link works for me.

We've been talking about King Cakes since the beginning of Mardi Gras. I posted a link explaining them.
https://kingcakeshop.com/tasty-info/the ... king-cake/
Shirley Clark
North Louisiana!
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nonie
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Re: King Cake Recipe

Post by nonie »

Shirley, have you ever made a king cake? I keep thinking of the one I had and I want more :lol: it was so good. Not sure if I made one it would be as good.
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ShirleyC
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Re: King Cake Recipe

Post by ShirleyC »

I haven't, Nonie, but I'd love to make one and see. A teacher friend of mine used to make them a lot, and hers were super good.
Shirley Clark
North Louisiana!
Luzenia
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Re: King Cake Recipe

Post by Luzenia »

Shirley, could you use frozen or refrigerated puff pastry for the King Cake base and add the cinnamon and fillings?

Luzenia
Linda in Iowa
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Re: King Cake Recipe

Post by Linda in Iowa »

Luzenia, I had not seen this post before, but when you mentioned cinnamon I got curious about a King Cake and Cinnamon. I thought they had been talking about King Crab Cakes ;) . I knew about the tradition various families serving Ephiney Cake on the Day of Ephiney…and, now I am curious about the recipe.
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ShirleyC
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Re: King Cake Recipe

Post by ShirleyC »

Luzenia, I have no clue. IMO, I don't see how it would taste the same, but I'm sure you could make it work somehow.
Shirley Clark
North Louisiana!
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